Tasty Tapas: 121 Unforgettable Recipes

• Equipo de expertos Cocinova

• Food & Cooking / Around the World

• 170 x 240 mm
• must be 144; have 16 color pages plus pages
• 20500 words

The A-Z Book of Appetizers

• Fausta M. Fazzio

• Food & Cooking / Around the World

The Big Book of Spanish Cooking

• Ana Mar’a Calera

• Food & Cooking / Around the World

• 170 x 240 mm
• 320 pages
• 77300 words

The Complete Guide to Mediterranean Meals

• Equipo de expertos Cocinova

• Food & Cooking / Around the World

The Flavors & Secrets of Chinese Cooking

• Sara Gianotti - Simone Palla

• Food & Cooking / Around the World

Ultimate Guide to Chinese Cooking

• Laura y Margherita Landra

• Food & Cooking / Around the World

• 170 x 240 mm
• 128 pages
• 34800 words

A Complete Guide to Rice and Grains

• Cocinar hoy

• Food & Cooking / Bread, Rice & Grains

All About Bread

• Anna Bisio

• Food & Cooking / Bread, Rice & Grains

• 170 x 240 mm
• 96 pages
• 20000 words

Rising to Greatness: Recipes for Every Bread Lover

• Anna Prandoni - Sara Gianotti

• Food & Cooking / Bread, Rice & Grains

The Big Book for Bread-Lovers

• A. Pandoni - S. Gianotti

• Food & Cooking / Bread, Rice & Grains

The Complete Book of Couscous

• A. Prandoni - F. Zago

• Food & Cooking / Bread, Rice & Grains

The Complete Guide to Cooking Rice

• Food & Cooking / Bread, Rice & Grains

200 Most Frequently Asked Questions About Dieting

• M. FiŽvet-Izard

• Food & Cooking / Dieting

The Kil-diet Guide to Soups and Stews

• Food & Cooking / Dieting

The Kilo-diet Guide to Cooking with Fish

• Food & Cooking / Dieting