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Secret Italian Recipes & Pasta Tricks

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  • Luca Rossini
  • Food & Cooking / Around the World
  • 170 x 240 mm
  • 288 pages
  • In this lavishly illustrated book, dedicated to the Italian dish par excellence, you will discover a universe of pasta-based recipes. It is undoubtedly a versatile  ... Read more 

Tasty Tapas: 121 Unforgettable Recipes

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  • Team of Kitchen Experts
  • Food & Cooking / Around the World
  • 170 x 240 mm
  • 158 pages
  • The secret of good tapas is that they please the eyes and the palate, that they break the monotony of daily meals and that they are presented in sufficient variety  ... Read more 

The Big Book of Spanish Cooking

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  • Ana Maria Calera
  • Food & Cooking / Around the World
  • 170 x 240 mm
  • 350 pages
  • Spanish cuisine is wide, varied and also delicious and healthy, but how to prepare these dishes in a simple and economical way? Sometimes we are presented with pro  ... Read more 

Ultimate Guide to Chinese Cooking

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  • Laura Landra - Margherita Landra
  • Food & Cooking / Around the World
  • 170 x 240 mm
  • 128 pages
  • The careful preparation of the dishes, the richness of the ingredients and the variety of cooking methods have made Chinese cuisine one of the most famous in the w  ... Read more 

The Big Book for Bread-Lovers

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  • Anna Prandoni - Sara Gianotti
  • Food & Cooking / Bread, Rice & Grains
  • 120 x 185 mm
  • 192 pages
  • A unique book to discover and learn about the aromatic and tasty world of bread. From the well-known baguettes to the tastiest focaccias, here you will find numero  ... Read more 

1000 World-Renowed Cocktail Recipes

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  • Antonio Primiceri
  • Food & Cooking / Drinks & Alcoholic Beverages
  • 205 x 260 mm
  • 272 pages
  • How many sensations and how much magic there is in a cocktail! A cocktail can be the main thread and absolute protagonist of a great party or a simple and discreet  ... Read more 

Don't Whine About It, Just Drink Wine!

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  • Leandro Ibar
  • Food & Cooking / Drinks & Alcoholic Beverages
  • 170 x 240 mm
  • 250 pages
  • What is the best time to harvest the grapes? Are you interested in learning about the winemaking process? Do you want to know about aging methods or when a wine is  ... Read more 

The Guide to House Wines, Spirits, and Healing Elixirs

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  • Tina Cecchini
  • Food & Cooking / Drinks & Alcoholic Beverages
  • 140 x 205 mm
  • 192 pages
  • How to take advantage of medicinal herbs to obtain wines, syrups, tinctures, elixirs, digestive and healing liquors; What ailments can be fought with these prepara  ... Read more 

The Starter Guide to Preparing Cocktails

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  • Selow Disth
  • Food & Cooking / Drinks & Alcoholic Beverages
  • 145 x 205 mm
  • 126 pages
  • While there are a number of ways to cook, there is only one way to enjoy cooking: by savoring it. The hunter roams the fields to satisfy the palate of those who lo  ... Read more 

5 Minutes or Less: Real & Quick Recipes for Busy People

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  • Gloria Rossi Callizo
  • Food & Cooking / Fast & Easy Cooking
  • 170 x 240 mm
  • 174 pages
  • There are many possibilities to combine pasta, rice, potatoes, vegetables, legumes, etc., to cook without complications. Having little time to dedicate to the prep  ... Read more 

Microwave Cooking for all Kitchens

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  • Laura Landra - Margherita Landra
  • Food & Cooking / Fast & Easy Cooking
  • 170 x 240 mm
  • 474 pages
  • Many people only use the microwave oven for heating and defrosting, but with this book you will also be able to cook healthy and delicious dishes of any kind witho  ... Read more 

How to Treat Garlic and Onions

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  • Vincenzo Fabrocini - Chiara Fabrocini
  • Food & Cooking / Fruits, Vegetables & Vegetarian Cooking
  • 170 x 240 mm
  • 90 pages
  • The benefits and efficacy of garlic and onion were already known to the ancient Egyptians, the Greeks, the Romans, the Arabs and, through them, to the first mediev  ... Read more 

Meat-Less: Vegetarian Recipes for Healthy Living

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  • Fabio Zago - Raffaella Ghionna
  • Food & Cooking / Fruits, Vegetables & Vegetarian Cooking
  • 148 x 206 mm
  • 128 pages
  • It is often thought that vegetarian cuisine is synonymous with poor and non-nutritious food. But not everyone knows how delicious and varied these recipes can be.  ... Read more 

500 Recipes for the Whole Family

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  • Various Authors
  • Food & Cooking / General Cooking Guides
  • 120 x 165 mm
  • 658 pages
  • Preparing the family meal can sometimes be a small daily drama: you have to have the necessary ingredients, consider the tastes of each person and also take into a  ... Read more 

Do You Know What to Eat?

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  • Andrea Gargano
  • Food & Cooking / General Cooking Guides
  • 143 x 206 mm
  • 188 pages
  • This is the question we ask ourselves today every time we sit down at the table or do the shopping, when we let ourselves be tempted by the delicacies of a steakho  ... Read more 

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