Tasty Tapas: 121 Unforgettable Recipes

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The secret of good tapas is that they please the eyes and the palate, that they break the monotony of daily meals and that they are presented in sufficient variety so that each person can choose according to his or her preferences. Thanks to this book you will learn how to prepare a great number of tapas - pinchos, tomato tapas, egg tapas, ham tapas, seafood tapas, canapés, sandwiches..., how to combine the simplest ingredients with the most sophisticated ones, which drink to accompany them with... In addition, you will learn multiple presentation tricks to conquer your visitors in important celebrations.